Alcohol
Seimaibui
Size & UPC
1.8/6pk - 844650025095 720/6pk - 844650025071
Producer
Kirinzan Shuzo
Founded/Founder
Shuntaro Saito – the 7 generation of the owner/founding family
Location
46 Tsugawa, Aga-cho, Higashi-kanbara-gun, Niigata 959-4402, Japan
Toji Master
Yoshiaki Hasegawa
Rice
Gohyaku-man-goku
Water
soft water
Yeast, SMV, Acidity, Amino acids
G9NF, +4, 1.3, 1.2
Serving temp
Serve chilled, at room temp. or luke-warm.
Tasting note
The forward floral nose, creamy and nutty with mushroom, lemon, herbal notes, this Sake has multiple layers of flavor, buttery, lemony, rich on palace, smooth and pleasant umami.
Food pairing
Braised pork belly (Buta no kakuni), Stuffed clams, Stuffed mushrooms, Sole meuniere, Buttery Salisbury steak, Pasta Bolognese, Champignons Sauvages au Madere, Saffron-based Paella
.jpg)
