Alcohol
Seimaibui
Size & UPC
720/12pk - 844650015041, 300/12pk - 844650015058
Producer
Kiminoi Shuzo
Founded/Founder
1842
Location
3-11, Shimomachi, Myokou-shi, Niigata 944-0048, JAPAN
Toji Master
Hiroshi Hayatsu
Rice
Gohyaku-man-goku
Water
On-site well water. Soft water
Yeast, SMV, Acidity, Amino acids
Kyokai #10, +0, 1.6, -
Serving temp
Chilled. 41~50°F (5~10°)
Tasting note
Complex, deep, layered flavors, grainy and earthy, elegant clean finish.
Food pairing
Roasted chicken, pork chops, tempura, charcoal-grilled seafood, mushroom risotto.